Ne bi jesen bila jesen da se bar jednom ne nepravi bundevara ili savijača sa jabukama (naša baka je takvu savijaču uvijek zvala Štrukle sa jabukama). ...
Slatko, hrskavo, kremasto i sa puuuno finih sočnih sjemenki nara. Pa, zašto ne Pavlova? Budući se ovaj klasik slastičarstva idealno spaja sa bobičastim voćem i sa npr. jagodama, pomislih da bi i sa narom/šipkom bio pun pogodak.
Recept za ovaj jednostavan kolač s keksima i pudingom dolazi u mnogo varijanta i svatko ima svoj najdraži recept, a ovo je moj! S dodatkom jagoda i bijele čokolade.
Ova stranica koristi kolačiće radi pružanja boljih usluga. Prihvaćam
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