Lagani desert, zdrava užina ili jednostavno kolačić koji može napraviti čak i malo dijete. U ovom desertu mogu uživati i dijabetičari i svi koji moraju paziti na unos ugljikohoidrata.
Pečenje roštilja ne zahtijeva kompliciranu pripremu. Kod roštilja je naglasak na druženju i boravku u prirodi pa nemojte komplicirati već uživajte u dobro odabranim...
Galetta predstavlja francuski izraz za različite vrste hrskavih kolača. Tijesto koje se pravi nalikuje lisnatom tijestu no mnogo je jednostavnije i brže za napraviti. Ono što me kod galetta oduševljava su mnogobrojne varijante, bilo slane ili slatke.
Ova stranica koristi kolačiće radi pružanja boljih usluga. Prihvaćam
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